Biochemical parameters and redox state markers.in saliva.

<p>(A) Determination of total antioxidant capacity equivalent to Trolox (TEAC). (B) Determination of levels of substances reactive to thiobarbituric acid (TBARS). (C) Determination of total protein. (D) Determination of amylase. (E) Determination of mucin. Results are expressed as the mean ± ...

وصف كامل

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Emanuelly Camilly Soares de Lima-da-Silva (21474205) (author)
مؤلفون آخرون:	Wallacy Watson Pereira Melo (21474208) (author), Paulo Fernando Santos Mendes (20494295) (author), Cristian dos Santos Pereira (21474211) (author), José Mario Matos-Sousa (21474214) (author), Cristian Kallahan Silva Chagas (21474217) (author), Hannah Gil de Farias Morais (21474220) (author), Roseana de Almeida Freitas (21474223) (author), Antonio Hernandes Chaves-Neto (15463902) (author), Rafael Rodrigues Lima (6629645) (author)
منشور في:	2025
الموضوعات:	Biochemistry Medicine Physiology Ecology Virology Environmental Sciences not elsewhere classified Biological Sciences not elsewhere classified Chemical Sciences not elsewhere classified rattus norvegicus </ possible damage caused administered distilled water mucin levels reduced salivary analyses demonstrated morphometric analyses revealed div >< p submandibular salivary glands possible biochemical effects morphometric analyses submandibular glands salivary glands salivary components oxidant levels administered benznidazole two groups total proteins study aimed student ’ stromal area protein alterations parametric data oxidative biochemistry oxidative biochemical kg daily group exposed first time exposed group biochemical composition average area antioxidant levels also assessed >), 66 6 mg 16th day
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

Biochemical parameters and redox state markers.in saliva.

مواد مشابهة