Chromatogram of Sample 8.

<div><p>This paper presents the earliest documented evidence for the presence and consumption of horse meat in Early Bronze Age Sicily, significantly revising previous understandings of equid use on the island. Multidisciplinary analyses involving proteomics and lipidomics were performed...

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Bibliografski detalji
Glavni autor:	Davide Tanasi (9600384) (author)
Daljnji autori:	Roberto Micciché (22146261) (author), Robert H. Tykot (20720888) (author), Luis Busetti (22146264) (author), Pierluigi Barbieri (19927395) (author), Gianpiero Di Maida (6490187) (author), Viviana Ardesia (22146267) (author), Alessandro Miani (10977366) (author), Elia Marin (9417166) (author), Enrico Greco (17293024) (author)
Izdano:	2025
Teme:	Biochemistry Ecology Sociology Cancer Science Policy Environmental Sciences not elsewhere classified Biological Sciences not elsewhere classified biomolecular data enhances unearthing prehistoric diets earliest documented evidence demonstrating active consumption multiple pottery fragments derived substances within horse meat consumption derived substances prehistoric sicily horse meat first evidence xlink "> ritual behaviors polizzello mountain paper presents lipid residues intercultural interactions horse domestication far earlier equid use equid relationship economic strategies dietary practices dietary context complex human ceramic vessels central mediterranean castelluccian settlement animal fats
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Chromatogram of Sample 8.

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