Cox Proportional Hazards Regression Analyses of the Associations Between Food Environment Index and Overall Cancer Survival (NC Cancer Registry 2000–2022).

Cox Proportional Hazards Regression Analyses of the Associations Between Food Environment Index and Overall Cancer Survival (NC Cancer Registry 2000–2022).

<p>Cox Proportional Hazards Regression Analyses of the Associations Between Food Environment Index and Overall Cancer Survival (NC Cancer Registry 2000–2022).</p>

محفوظ في:
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Shenghui Wu (2602330) (author)
مؤلفون آخرون: Sarah Ulrich (14830282) (author), Tinghao Feng (3685798) (author), Yanning Liu (3576575) (author), Leilani Tseng (21696169) (author)
منشور في: 2025
الموضوعات:
Cell Biology
Genetics
Biotechnology
Evolutionary Biology
Ecology
Developmental Biology
Cancer
Inorganic Chemistry
Science Policy
Infectious Diseases
Environmental Sciences not elsewhere classified
every unit increase
calculate hazard ratios
991 patients diagnosed
improve cancer survivorship
food environment index
th </ sup
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rd </ sup
xlink "> exploring
fully adjusted hr
county health rankings
healthy food environment
improve cancer survival
food environment
xlink ">
adjusted hr
overall cancer
healthy foods
cancer survival
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treatment data
study examined
roadmaps databases
results suggest
protective factor
potential role
north carolina
higher levels
december 31
cox regression
confidence intervals
best ).
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0001 ).
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