Predicting Precursor Ions Combined with Fragmentation Pathway for Screening and Identification of Flavan-3-ol Oligomers in Tea (<i>Camellia sinensis</i>. var. <i>assamica</i>)

Flavan-3-ol oligomers (FLOs), including proanthocyanidins (PAs) and theasinensins (TSs), contribute greatly to the flavor and bioactivity of the tea beverage. Ultrahigh-performance liquid chromatography coupled with high-resolution mass spectrometry has been widely used in profiling a wide range of...

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Main Author:	Min Feng (141118) (author)
Other Authors:	Yonglin Li (12474240) (author), Yanfang Qin (5308361) (author), Wensi Ma (20452459) (author), Dabing Ren (14843161) (author), Lunzhao Yi (4173400) (author)
Published:	2024
Subjects:	Biochemistry Cell Biology Neuroscience Pharmacology Sociology Plant Biology Chemical Sciences not elsewhere classified resolution mass spectrometry nucleophilic trapping reagent enables efficient discovery 2 – 6 camellia sinensis </ 8 </ sub 4 </ sub ≥ 3 ). specific polymerization pattern relatively high degree characteristic fragmentation pathways characteristic fragmentation ions 490 retained features fragmentation pathways 490 features assamica </ precursor ions fragmentation pathway widely used wide range theoretical list successive cleavage rda cleavage predicted list ol oligomers neutral losses monomer units low concentration known monomers first time finally annotated easily subjected chemical structures
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Predicting Precursor Ions Combined with Fragmentation Pathway for Screening and Identification of Flavan-3-ol Oligomers in Tea (<i>Camellia sinensis</i>. var. <i>assamica</i>)

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