Essential and toxic metals in Lebanese marketed canned food
Canned foods are frequently consumed in Lebanon, and limited reported information about metal content in Lebanese marketed canned food. The objective of this study is to assess metal content of different canned food sold in Lebanese market and the impact of metal cans on food quality. Results indica...
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| Main Author: | Korfali, Samira I. (author) |
|---|---|
| Other Authors: | Abu Hamdan, Weam (author) |
| Format: | article |
| Published: |
2013
|
| Online Access: | http://hdl.handle.net/10725/2487 http://dx.doi.org/10.5539/jfr.v2n1p19 http://search.proquest.com/openview/e97865e1778edd8ff96a865194a49a15/1?pq-origsite=gscholar |
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