Strategic Partnerships in Gastronomy: Cultivating Culinary Knowledge
<p dir="ltr">The Museum of Islamic Art's Gastronomy Collection features more than 4,000 rare books and manuscripts on global culinary traditions, including historical cookbooks, medical texts and agricultural studies. To advance research, the MIA collaborates with local and inte...
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| Main Author: | Susan Parker-Leavy (15467792) (author) |
|---|---|
| Other Authors: | Afnas Vettu Poyil (15394502) (author) |
| Published: |
2025
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| Subjects: | |
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